HomeRecipesPhilly Cheesesteak Stuffed Peppers
Philly Cheesesteak Stuffed Peppers
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Calling all picky eaters! This recipe is a hit with kids because it tastes just like a famous Philly Cheesesteak and, most importantly, is covered in melty cheese. There might not be any bread, but you’re not missing out on flavour! Bonus: you’re servin’ up extra veggies, go you! 


Ingredients
1 tbsp
oil
2 cups
sliced mushrooms
1 12 lbs (675 g)
thinly sliced beef strips
14 cup
water
3
bell peppers
1 cup
shredded mozzarella or provolone cheese

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Sauté Pan or Wok, heat oil over medium-high heat. Add mushrooms; cook until soft, 5 min. Add beef, seasoning, and water. Cook, stirring often and scraping up brown bits from the wok, until meat is cooked through and sauce is gravy-like, about 3–4 min.
  2. Meanwhile, slice peppers in half, lengthwise. Remove stems, pith, and seeds.
  3. Using a spoon, stuff pepper halves with mushroom and beef mixture. Press down and pack peppers. (They will be full!) Top with cheese.
  4. In bottom of Multipurpose Steamer, arrange four pepper halves. Top with tray. Place remaining two peppers halves on top of tray. Cover with lid. (It’s okay if the peppers are loosely covered.) Microwave on high until cheese is melted and peppers are tender-crisp, 5 min.
  5. To serve, carefully remove peppers using tongs. 
Nutritional Information

Per serving: Calories 300, Fat 15 g (Saturated 6 g, Trans 0 g), Cholesterol 60 mg, Sodium 170 mg, Carbohydrate 9 g (Fiber 2 g, Sugars 3 g), Protein 31 g.

Philly Cheesesteak Stuffed Peppers
20 min
6 servings
$3.49/serving
What you'll need
Philly-Style Cheesesteak Seasoning (Pack of 3)Philly-Style Cheesesteak Seasoning (Pack of 3)
Philly-Style Cheesesteak Seasoning
(Pack of 3)
60 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
45 Reviews
$110.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
19 Reviews
$134.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
HomeRecipesPhilly Cheesesteak Stuffed Peppers
Philly Cheesesteak Stuffed Peppers
Recipe description
Philly Cheesesteak Stuffed Peppers
Share it!

Ingredients
1 tbsp
oil
2 cups
sliced mushrooms
1 12 lbs (675 g)
thinly sliced beef strips
14 cup
water
3
bell peppers
1 cup
shredded mozzarella or provolone cheese
20 min
6 servings
$3.49/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In Sauté Pan or Wok, heat oil over medium-high heat. Add mushrooms; cook until soft, 5 min. Add beef, seasoning, and water. Cook, stirring often and scraping up brown bits from the wok, until meat is cooked through and sauce is gravy-like, about 3–4 min.
  2. Meanwhile, slice peppers in half, lengthwise. Remove stems, pith, and seeds.
  3. Using a spoon, stuff pepper halves with mushroom and beef mixture. Press down and pack peppers. (They will be full!) Top with cheese.
  4. In bottom of Multipurpose Steamer, arrange four pepper halves. Top with tray. Place remaining two peppers halves on top of tray. Cover with lid. (It’s okay if the peppers are loosely covered.) Microwave on high until cheese is melted and peppers are tender-crisp, 5 min.
  5. To serve, carefully remove peppers using tongs. 
What you'll need
Philly-Style Cheesesteak Seasoning (Pack of 3)Philly-Style Cheesesteak Seasoning (Pack of 3)
Philly-Style Cheesesteak Seasoning
(Pack of 3)
60 Reviews
$12.95
Sauté PanSauté Pan
Sauté Pan
45 Reviews
$110.95
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
19 Reviews
$134.50
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Nutritional Information

Per serving: Calories 300, Fat 15 g (Saturated 6 g, Trans 0 g), Cholesterol 60 mg, Sodium 170 mg, Carbohydrate 9 g (Fiber 2 g, Sugars 3 g), Protein 31 g.

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